The front-of-house staff is responsible for the day-to-day operation of serving guests and ensuring their satisfaction, as well as for the general care of the restaurant. We are currently seeking a part-time, friendly, and knowledgeable Server/Bartender. Please reply here and attach your resume. Some experience is required, as is a strong work ethic, high energy, and positive attitude.
The Back of House staff is responsible for operations in the kitchen, including dishwashing, food prep, and food preparation. You must be able to stand for long periods of time, bend, lift heavy objects, read recipes, follow instructions and use practical thinking skills Experience is preferred, but a strong work ethic and can-do attitude goes a long way! We are currently seeking a part-time cook for dinner shift.
Private Events
Fill out the form below, and we'll get back to you. We look forward to seeing you at Non-Vintage Wine Bar soon!
Crispy chickpeas with fine herbs, salt & pepper. Great Snack!
Our olive tapenade is served with crostini. Goes great with wine!
baguette, buttered and grilled. Yum!
saffron rice with seafood
beef patty, goat cheese, bacon, arugula, caramelized onion & sun-dried tomato aioli, on a brioche bun w/ sweet potato fries
with cilantro ranch
rich and cheesy portabella risotto
truffle aioli & bacon bits
Board of 2 cheeses and 2 cured meats served with jam, pickled peppers, fruit, crackers, and crostini.
arugula w/ candied pecans, grapes, parmesan, & balsamic
ask your server
orange sponge cake with amaro reduction
hot fudge brownie topped with brandy ice cream, salted caramel & candied bacon
homemade ice cream, flavor changes
Our wine list changes frequently, but there is something for every palate, even non-alcoholic wines. Cheers!
reposado tequila, hibiscus,
ginger beer, lime & rosemary
Drambuie, vodka, iced tea & lemon
classic white rum, muddled mint, lime, soda & peach nectar
Etsu gin, pear liqueur, strawberry~lemon & ginger beer
red wine, macerated fruit & brandy
muddled mint, club soda, lime juice & peach nectar
strawberry~basil lemonade
ginger beer, hibiscus, lime& rosemary
rosemary, lime juice & ginger ale
Julie Haley
Kay Williams